Menu

La Villa art restaurant, Menu:

The concept of the menu of the restaurant "La Villa" is a combination western food and gastronomic trends of the cuisine - Spain, France, Italy!
For resrve a table please call by Phone or WhatsApp +84935746190.

Burgers:

  • 130,000 vndChicken Minced Steak
  • 130,000 vndPork Minced Steak
  • 160,000 vndPink Tuna Steak
  • 160,000 vndMarble Minced Steak
  • 190,000 vndLamb Minced Steak
  • 220,000 vndLa villa Special
  • 160,000 vndClub sandwich
  • 25,000 vnd Extra: Cheese or French Fries

Pizza:

  • 99,000 - 150,000 vndMargarita Classic
    Tomato sauce, mozarella cheese, tomatoes, basilic, 22 cm or 32 cm.
  • 210,000 vndCapresse
    Tomato sauce, mozarella cheese, tomatoes, basilic pesto, fresh Baffolo Mozarella cheese, (150g.)
  • 190,000 vndMexicana
    Tomato sauce, mozarella cheese, beef meat, jalapeno chilli, onion, tomatoes, garlic.
  • 170,000 vndGreen world
    Tomatoe sauce, mozarella cheese, broccoli, ruccola or salads, olive, paprica, pesto, spinach.
  • 180,000 vndPepperoni (spicy)
    Tomato sauce, mozarella cheese, basilic, chorizzo, Parmegianno, chilli, tomatoes, paprica, garlic.
  • 180,000 vndSalami
    Tomato sauce, mozarella cheese, salami, sun dried tomatoes, garlic.
  • 210,000 vnd4 seasons
    Tomato sauce, mozarella cheese , tomatoes, mushrooms, beef, tuna, vegetables, garlic, onion.
  • 220,000 vndCheese mix
    Tomato sauce, mozarella cheese , tomatoes, blue cheese, chedar, Manchego, Parmegiano.
  • 190,000 vndForrest
    Tomato sauce, mozarella cheese, mushrooms, duck meat, garlic, bacon, tomatoes.
  • 190,000 vndHawaii
    Tomatoes sauce, mozarella cheese , pineapple, chicken ham, tomatoes.
  • 290,000 vndCamembert
    Tomato sauce, mozarella cheese, tomatoes, basilic, Camembert cheese (150g.)
  • 190,000 vndTuna
    Tomato sauce, mozarella cheese, tuna meat, chalot onion, olive, cappers, tomatoes.
  • 190,000 vndVillages
    Cream sauce, mozarella cheese, tomatoes chicken meat, mushrooms, basilic.
  • 210,000 vndLa Villa
    Tomato sauce, mozarella cheese, sesame, chalot onion, tomatoes.
  • 320,000 vndIberico
    Tomato sauce, mozarella cheese, olives, sun dried tomatoes.
  • 320,000 vndSeafood
    Tomato sause, mozarella cheese, tomatoes, shrimps, squid, shells, olive, chalot onion, king’s scalops
  • 240,000 vndCalzone
    Tomato sauce, mozarella cheese, sun dried tomatoes, paprika, chicken ham.
  • 240,000 vndGrandmother’s (Calzone)
    Sour cream sauce, bacon, onion, chicken, mushrooms.
  • 320,000 vndBurrata & ruccola
    Tomato sauce, mozarella cheese, basilic, fresh Baffolo Burrata cheese (150g), tomatoes.
  • 240,000 vndHachapuri - Adjaruli
    Homemade cheese, 2 eggs, butter.
  • 290,000 vndMy Dream (Choice 5 points):
    Beef meat, Chicken meat, Bacon, Chilli sweet or spicy, Chicken, Ham, Shrimps, Tuna fish meat, Salami, Cappers, Olives, Mozarela cheese, Mushrooms, Sun dry tomatoes, Tomatoes, Basilic pesto, Pickled salmon, Paprika fresh, Pepperoni salami, Duck meet, Parmegano cheese, Jalapeno chilli.

Breakfast (09:00 - 12:00):

Coffee or Tea Include with the breakfast.

  • 150,000 vndRussian
    Pancake stuffed with chicken, mushrooms, baked under cheese; Yoghurt; Fruits; Croissant with jam OR bread with butter.
  • 150,000 vndThe Mediterranean
    Vegetable omlet with aliolio sauce, tomato brusketa; Yoghurt; Fruits; Croissant with jam OR bread with butter.
  • 250,000 vndGrand Villa
    Homemade pickled salmon, 2 Eggs poached; Avocado toast bread with homemade cheese; Croissant with jam OR bread with butter; Fruits.
  • 40,000 vndBrousketa with tomatoes and avocado
  • 80,000 vndSausage farmer or Chorizo
  • 50,000 vndScrambled Eggs and Bread
  • 150,000 vndHomemade pickled salmon and 2 poached eggs
  • 70,000 vndVietnamese Pho soup with chicken or beef
  • 80,000 vndPancakes with chicken, mushrooms, baked with cheese
  • 40,000 vndCroissant with jam
  • 40,000 vndToast Bread and Butter
  • 40,000 vndFruit salad
  • 50,000 vndYogurt with chia
  • 70,000 vndGranolla

Lunch (12:00 - 17:00):

  • 50,000 vndFirst Course, on your choice
    Uha - traditional Russian soup; Borsh Ukrainian with Beef; Gazpacho classic (cold soup).
  • 60,000 vndSalad, on your choice:
    Mix salad; Chicken breast with vegetables and teriyaki souse; Salad asian style with glass noodle.
  • 90,000 vndMain Course, on your choice:
    Fish in Tempura with Tar-tar souse and vegetables; Meatballs with mashed potatoes; Beefstroganoff Russian style with mashed potatoes; Fried rice with vegetables and sea food; Fried rice with vegetables and eggs; Fried rice with vegetables.

Appetizer:

  • 150,000 - 290,000 vndFresh oyster 6 pcs or 12 pcs (topping: Bloody Mary)
  • 140,000 vndPink Tuna Carpacho (100 g.)
  • 190,000 vndHomemade pickled Salmon (100 g.)
  • 160,000 vndPink Tuna Tar-tar (topping Chirimichi or Bloody Mary)
  • 390,000 vndJamon Iberico Pata Negra 36 months, (100 g.)
  • 290,000 vndJamon Parma (Italy, 100 g.)
  • 190,000 vndBeef Carpacio 100 g, with Parmesan fuzz Balsamico
  • 250,000 vndCheese plate, Four different cheese with garlic sauce
  • 110,000 vndBrousketa (Tomato-Pesta and Jamon Iberico)
  • 210,000 vndJerked meat plate (chicken, ostrich, crocodale, frog) 100g.
  • 180,000 vndHummus with various fresh vegetables
  • 140,000 vndEggplant grill home style with herbs and garlic

Hot Appetizer:

  • 170,000 - 340,000 vndBacked oyster with herbs topping 6 pcs / 12 pcs
  • 170,000 vndGrilled spicy squid with sauce of 7 different herbs
  • 170,000 vndScallop baked with spinach and Mozzarella cheese
  • 240,000 vndGrape snails
  • 160,000 vndShrimp Pil-Pil fried with garlic in olive oil
  • 180,000 vndOctopus with boiled potato with olive oil, Galician style
  • 170,000 vndBaked chicken heart, liver in creamy-cognac sauce
  • 290,000 vndCamembert owen backed with homemade jam (150 g.)
  • 170,000 vndSquid andalusian style (Fried squid rings with aioli sauce)
  • 340,000 vndKing Scalop fried with passion fruit sauce
  • 190,000 vndBlack mussels backed with cheese and cognac

Salads:

  • 170,000 vndShrimp cocktail
  • 180,000 vndSalad with Pink tuna covered with sesame seeds
  • 190,000 vndCaesar salad with shrimp
  • 170,000 vndCaesar salad with chicken fillet
  • 170,000 vndSeafood salad andalusian style
  • 170,000 vndWarm Salad with chicken fillet, grape, sesame honey dressing
  • 90,000 vndSeasonal vegetable with lemon olive oil dressing
  • 210,000 vndCaprese salad - buffalo mozzarella (125 g.)
  • 320,000 vndBurratta cheese 150g. with ruccola salad and tomatoes
  • 180,000 vndGreek salad with Feta cheese
  • 180,000 vndRoast beef salad with vegetables, mustard dressing

Vegetarian:

  • 140,000 vndEggplant grill home style with herbs and garlic
  • 90,000 vndGazpacho classic or green
  • 140,000 vndPasta Pesto
  • 140,000 vndPasta Vegetables mix
  • 140,000 vndPasta Tomato
  • 180,000 vndPasta mushroom and cream
  • 140,000 vndPasta Diablo (garlic with chili)
  • 180,000 vndBacked cream spinach
  • 90,000 vndVegetables grill
  • 90,000 vndAidajo Potato
  • 120,000 vndFried potatoes with mushrooms
  • 80,000 vndHomemade dumplings, potato filling 10 pcs
  • 140,000 vndFalafel
  • 120,000 vndSalad Asian style with glass noodle
  • 180,000 vndHummus with various fresh vegetables

First Courses:

  • 160,000 vndTom Yam Soup - Spicy Thai seafood soup
  • 80,000 vndPho - Traditional Vietnamese chicken soup
  • 90,000 vndPho - Traditional Vietnamese beef soup
  • 90,000 vndPumpkin cream soup with eringa mushrooms
  • 110,000 vndSpinach cream soup with chicken fillet
  • 90,000 vndUha - traditional Russian soup
  • 80,000 vndBorsch Ukrainian with beef
  • 80,000 vndChicken soup noodles
  • 90,000 vndGazpacho classic or green
  • 110,000 vndMushroom cream soup
  • 160,000 vndTomato seafood soup

Homemade Pasta:

  • 160,000 vndPasta Pesto
  • 240,000 vndPasta Seafood
  • 160,000 vndPasta Vegetable mix
  • 160,000 vndPasta Tomato
  • 180,000 vndPasta Bolognese
  • 210,000 vndPasta Carbonara
  • 240,000 vndPasta with cream and mushrooms
  • 240,000 vndPasta with mushrooms and chicken
  • 160,000 vndPasta Diabolo (garlic and chili)
  • 210,000 vndPasta cream Spinach and Beacon
  • 260,000 vndPasta Salmon
  • 180,000 vndPasta Arrabiata (tomatoes,garlic, chilli)
  • 210,000 vndPasta Puttanesca (tuna, anchovy, olives, tomatoes)
  • 240,000 vndPasta Gorgonzola della Mamma with chicken, cream
  • 240,000 vndPasta with shrimps (garlic,tomatoes)

Main Fish Courses:

  • 380,000 vndSea bass Fish grill with herbs and garlic (300 g.)
  • 380,000 vndGrilled Salmon fillet 250 g., passion sauce, Spinach mashed potato
  • 490,000 vndTiger Shrimps fry with garlic or coocking in beer 500 g.
  • 350,000 vndPink Tuna Steak 250 g., with vegetables and Lime sauce
  • 350,000 vndMoon Fish 500 g. grill, vegetables and herbs sauce
  • 260,000 vndLobster baked with cheese (100g.)
  • 240,000 vndSteamed Lobster (100 g.)
  • 230,000 vnd ( 1 person)Paella Duck and Chicken
  • 250,000 vnd ( 1 person)Paella Seafood

Main Meat Courses:

  • 320,000 vndPork cutlet 350 g., stuffed mozzarella, ratatouille
  • 690,000 vndLamb cutlet grill 350 g., chicken liver, vegetables, wine sauce
  • 320,000 vndBeef Russian style
  • 280,000 vndPork ribs 400g., baked, ginger, rosemary, BBQ sauce
  • 320,000 vndMarbled beef ribs (boneless)
  • 370,000 vndDuck leg Magret 300g., on cherry sauce with red stew cabbage, apples, mushed potato
  • 220,000 vndPork or Chicken BBQ 300g., with vegetables
  • 420,000 vndPork knuckle 1200g., braised cabbage baked with honey-mustard
  • 250,000 vndUzbekistan Lamb Pilaf 500 g., with vegetables salad
  • 250,000 vndOrient Lamb ragout 500 g., with vegetables, green herbs
  • 390,000 vndBavarian pork knuckie 1200g

Steak bar:

  • 460,000 vndGrilled Beef Steak Minion (200 g.)
  • 690,000 vndBeef Ribai 300 g.
  • 570,000 vndBeef Striploin 300 g.
  • 790,000 vndBeef file, Chateaubriand
  • 60,000 vndGarnir - Baked spinach, Vegetables grill, Mashed potato, French fries, Steamed rice, Aidajo Potato, Kim Chi spicy
  • 40,000 vndSauce - Piquant Pepper cream, Red wine sauce, Spicy Green chimichurri, Sweet & Sour, Greek Tzatziki (garlic, herbs, yogurt), BBQ smocky, Aioli garlic sauce

Jumbo Set Grill:

  • 390,000 vndSeafood Jumbo Set 500g.
  • 390,000 vndMeat Jumbo Set 500g.

Kids Menu:

  • 90,000 vndChicken nuggets with mashed potatoes
  • 90,000 vndMeatballs with rice
  • 90,000 vndSausage with mashed potatoes
  • 90,000 vndSpagetti Pomodoro
  • 90,000 vndSpaghetti Bolognese
  • 90,000 vndSpaghetti Carbonara
  • 90,000 vndHomemade dumplings, pork meat filling
  • 90,000 vndHomemade dumplings, potato filling 10 pcs

Desserts:

  • 90,000 vndChocolate truffles with strawberry sauce
  • 90,000 vndCheesecake New York
  • 120,000 vndChocolate Brownie with nuts
  • 120,000 vndFruit salad with cream
  • 170,000 vndSeason fruit plate 1 kg.
  • 35,000 vndIce Cream 1 scoop (vanilla, chocolate, strawberry, mango, yogurt, berry kiss)
  • 60,000 vndChocolate and Almond cookies 10 pcs

Wine List:

  • SPARKLING WINE:
  • 140,000 - 700,000 vndCricova Crisecco brut Methode Charmat 0,75 l
  • 140,000 - 700,000 vndCricova Lacrima Dulce Methode Charmat Semidry 0,75 l, Moldova
  • 1, 200 000 vndCricova Rose Brut Methode Traditionally (pinot noir 100%)
  • 830,000 vndRobertson Sparcling Brut Chenin Blanc
  • RED WINE:
  • 2, 400 000 vndAltos Las Hormigas Malbec Classico 1500 ml 2017 Argentina 14%
  • 870,000 vndFalse Bay Bush Vine Pinotage, South Africa 13%
  • 870,000 vndFalse Bay Old School Syrah 2020, alc. 13,5 Coastal Region , S. Africa 14%
  • 870,000 vndINDIVIDO Malbec& Syrah, Rara Neagra 13,5%
  • 870,000 vndINDIVIDO Merlot Cabernet Sauvignon 12,5%
  • 930,000 vndQuinta Das Arcas Conde de Villar regional alentejano red, Portugal 12,5%
  • 1, 200 000 vndIn Situ Signature Sirah 55%, Mourverde 40%, Viogner 5%, Chile
  • 1, 490 000 vndQuinta Das Acras Conde de Villar Alvarinho IG Minho, Portugal 12,5%
  • 1, 750 000 vndQuinta das Acras Tapada de Villar Reserve 2014 DOC, Portugal 12,5%
  • 1, 800 000 vndChateau Vartely Taraboste rosu, Moldova 12,5%
  • 120,000 - 590,000 vndCodru Vintage Red, Moldova 12,5%
  • 100,000 - 490,000 vndCricova Primeur Merlot 2020, Moldova 12,5%
  • 140,000 - 690,000 vnd Sorelli Chianti DOCG 2019, Italy 12,5%
  • 720,000 vndBarba Montepulchiano d Abruzzo DOC, Italy 12,5%
  • ROSE WINE:
  • 190,000 - 950,000 vndQuinta das Acras Conde Villar Vinho Verde DOC Rose, Portugal 11,5%
  • WHITE WINE:
  • 110,000 - 555,000 vndCricova Orasul Subteran Feteasca Alba 2019, Moldova, 11.5% alc.
  • 120,000 - 590,000 vndRobertson Chapel White Chenin Blanc S.Africa 12%
  • 830,000 vndMichel Torino Torrontes Argentina 12,5%
  • 888,000 vndQuinta Das Arcas Conde Villar Vinho Verde DOC Branco, Portugal 12%
  • 240,000 - 1, 200 000 vndWarau River Savignon Blank New Zeland 12,5%
  • 2, 200 000 vndSelbach Oster Zeltinger Schlossberg Riesling Kabinett 2019, Germany 12%
  • 1, 200 000 vndSelbach Piesporter Michelsberg Riesling Qualitatswein 2019, Mosel, Germany 12%
  • SWEET WINE:
  • 190,000 - 950,000 vndWeinhaus Cannis Gewurtztraminer 2019, 11.5% , Pfalz
  • 160,000 - 1, 280 000 vndHeaven on Earth Muscate d Alexandria 375ml S.Africa organic 11%
  • PORTO:
  • 90,000 - 1, 300 000 vndQuinta Das Arcas Palmira Tawny Port, Portugal 19,5%

Welcome to La Villa art restaurant

For reserve a table or order delivery, please write to us via WhatsApp or Telegram. 
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